chef with Indonesian roots
9.7 guest rating
for 2-15 people
personalized menu
key ingredients of Indonesian cuisine displayed on table
nasi-rames-served-for-indonesian-cooking-workshop
Thai and Indonesian cooking workshops

Discover the delicate taste of Thai and Indonesia's authentic cuisines.

 

Learn how to use and combine essential ingredients and create signature dishes. 

 

Prepare your taste buds for a mouthwatering experience!

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the finest and freshest ingredients

Quality food needs quality ingredients.

 

We carefully select the ingredients for our cooking workshops and buy them at dedicated markets and Asian stores.

 

We prefer organic products if available.

 

Because we use rice (noodles) and coconut milk most of the dishes are dairy- and glutenfree.

balance is key

Learn how to use specific combinations of ingredients to create signature flavours.

 

Tasting mixtures and pastes and adjusting ingredients until you taste the desired signature flavour can be challenging.

 

With our tips & tricks it will make your future cooking life a lot easier.

tell us your preferences

We strongly believe in co-creation and customer satisfaction. Please tell us your preferences and we will create a custom-made menu for you.

Meat, fish, vegetarian and vegan options are available upon your request.

Looking to master a specific dish? Tell us and we will do our utmost learning you to master those cooking techniques.

Stay up to date

Amsterdam Cooking Workshops
Blaeustraat 9, 1012 ZK Amsterdam

info@amsterdamcookingworkshops.com

©2020 by Amsterdam Cooking Workshops

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